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Friday, October 16, 2026
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Does your garden soil need a boost? Sow green manure in your garden and you’ll improve your yields.

Just the other day, I discovered a half-empty bottle of an energy drink left behind in the euphorbia trough by one of the scaffolders. An architect friend joked, “Are you sure that’s Lucozade?” which made me see it differently.

All this is to say, the garden is a bit of a mess. Sometimes neglect has its perks; after returning from holiday, I spotted a sunflower growing in the back corner.

Now, however, some urgent tidying is underway. As I’m expecting a baby, I’ve hired a professional gardener to tackle troublesome weeds like green alkanet and young tree shoots from the neighbour’s tree, but keeping desirable plants. Then, in the newly cleared patches, I’ll be sowing cover crops.

Green manure are superheroes when it comes to boosting soil quality.

A fellow garden writer has written about cover crops, as they play a key role in crop rotation for edible gardens. However, the only things I’m harvesting from my garden right now are a few foraged apples and some woody herbs.

My ambitions for the garden are modest and consistent – and improving the soil is top of the list. For those wondering, the scaffolding is for roof repairs, and the fences are yet to be fixed, but the neighbours are on board with the plan.

Green manure are like superheroes for soil health. Soil likes to be covered, which is why unwanted plants pop up. Yet by sowing fast-growing plants, you can control weeds, bring in bees, host pest-eating creatures, and enrich the soil with nutrients.

Cover crops aren’t always showy – though some, like certain lupin varieties and bird’s foot trefoil, have lovely blooms – but their role is to thrive rather than look decorative. After they’ve grown, you can dig them into the soil, cut them for compost, or leave them on the surface for earthworms to pull down. Their work happens underground.

Autumn is perfect for sowing these cold-season plants. My selection includes rye grass, which breaks up heavy earth, a nitrogen-lifter, a weed-suppressor, and beans that aerate soil.

It feels rewarding in sowing something that won’t stay forever – on the surface, anyway.

By

Anthony Williamson

Lena Voss is a tech enthusiast and freelance writer, passionate about demystifying complex innovations.

ProBright Point Point

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